To truly understand Spanish cuisine, it’s necessary to dive deep into the world of tapas. At La Barra, you’ll have the opportunity to do so, exploring the many beloved dishes from tapas bars all around Spain. Both the classics and regional favorites are represented, from traditional croquetas de jamón to Andalusia’s tiny fried puntillitas, and a wide selection of wines from around the country.
LA BARRA IS OPEN 7 DAYS A WEEK FROM 12– 9PM. RESERVATIONS ARE AVAILABLE ONLINE.
Menus
Main Menu
Sangria Hour
Beverage Menu
Wine Menu
El Vermuteo
Aceitunas aliñadas
Spanish marinated olives
$5.00
Patatas con Espinaler
José Andrés chips with Espinaler sauce
$5.00
Ostra en escabeche ahumado
Oyster pickled in a smoky escabeche sauce
$4.00
Boquerones en vinagre
White Spanish anchovies cured in vinegar
$13.00
Nuestros berberechos
Canned Spanish cockle clams in brine
$16.00
Navajas al natural
José Andrés canned razor clams
$20.00
Sardinillas
José Andrés canned Spanish baby sardines
$22.00
El Pica-Pica
Pan con Tomate
Toasted cristal bread brushed with fresh tomato
$7.00
Queso Manchego curado
Raw sheep’s milk cheese from Castilla la Mancha, aged 12 months
$15.00
Jamón Ibérico de Bellota (1 oz)
Acorn-fed Ibérico ham cured 48 months
$21.00
Chorizo Ibérico de Bellota
Acorn-fed Ibérico pork sausage cured in paprika
$15.00
Salchichón Ibérico de Bellota
Acorn-fed Ibérico pork sausage cured with black pepper
$15.00
El Tapeo
Vaso de gazpacho
A glass of our iconic gazpacho, served with crispy croutons
$6.00
Croquetas de Jamón
Béchamel and Ibérico ham fritters
$13.00
Ensaladilla Rusa
Potato, carrots, and green peas salad with mayonnaise and Spanish canned tuna
$13.00
Tortilla de patatas “Casa Dani”
Spanish omelet made with confit potatoes and caramelized onions
$10.00
Gambas al ajillo
Red shrimps confited with extra virgin olive oil, garlic, chili, bay leaf and oloroso wine
$16.00
Pulpo a la Gallega
Boiled Spanish octopus served with mashed potatoes, extra virgin olive oil and paprika
$16.00
Pincho Moruno de pluma Ibérica
Acorn-fed Ibérico pork grilled skewer, served with pan con tomate
$20.00
Los calamares de la Plaza Mayor
Fried battered squid, Andalousie style
$13.00
Ensaïmada planchada
Grilled Majorcan style pastry stuffed with spreadable chorizo, Mahón cheese and honey
$14.00
Para Acabar
Mejillones a la marinera
Steamed mussels with tomato sauce
$15.00
Sopa de cocido
Chicken, beef and ham broth with noodles, chickpeas and chorizo
$14.00
Carrilleras de cerdo
Pork cheeks stew with olive oil potato purée
$23.00
Garbanzos con bacalao
Chickpeas and spinach stew with confited Spanish cod and soft boiled egg
$18.00
Albondigas Ibéricas con tomate
Ibérico pork meatballs with tomato sauce and fried potatoes
$16.00
Postres
Tarta de queso
San Sebastian “burnt” style goat cheesecake
$7.00
Flan al estilo “Mamá Marisa”
Traditional Spanish caramelized egg custard inspired by José Andrés’ mother’s recipe
$7.00
Pera al vino
Pear poached in red wine, yogurt whipped cream, caramelized puff pastry
$7.00
Churros
Available Fridays, Saturdays, and Sundays only. Churros with hot chocolate
$9.00
Sides
Alioli
$1.00
Brava sauce
$1.00
Spanish bread
$2.00
Monday - Thursday | 3:00 PM - 6:00 PM
Comidas
Vaso de gazpacho
A glass of our iconic gazpacho, served with crispy croutons
$5.00
Croqueta del día
Chef’s daily selection of croquetas
$7.00
Queso Manchego
Raw sheep’s milk cheese from Castilla la Mancha, aged 12 months
$7.00
Salchichón Ibérico de Bellota
Acorn-fed Ibérico pork sausage cured with black pepper
$10.00
Chorizo Ibérico de Bellota
Acorn-fed Ibérico pork sausage cured in paprika
$10.00
Ensaladilla rusa
Potato, carrots, and green peas salad with mayonnaise and Spanish canned tuna
$9.00
Tortilla de patatas “Casa Dani”
Spanish omelet made with confit potatoes and caramelized onions
$8.00
Sangria
Sangria Rojo
Fruity, spiced wine on tap
$5.00 glass
Vino
Democratic Red
(Draft) red wine
$6.00 bottle
Democratic White
(Draft) white wine
$6.00 glass
Vermút
El Bandarra Rojo
(Draft) Vermouth served with a splash of club soda
$5.00
El Bandarra Blanco
(Draft) Vermouth served with a splash of club soda
$5.00
Cerveza
Mahou
Cinco Estrellas ESP 5.5%. Euro pale lager
$6.00 doble
Beer (Draft)
Mahou
Cinco Estrellas ESP 5.5% euro pale lager
$4.00 caña
$8.00 doble
Estrella Galicia
Especial ESP 5.5% euro pale lager
$4.00 caña
$8.00 doble
Clara
Spanish pale lager, dry lemon soda
$4.00 caña
$8.00 doble
Cider
Trabanco
$5.00 4/oz pour
Vermúts (3oz.)
El Bandarra Rojo
(draft)
$7.00
El Bandarra Blanco
(draft)
$7.00
Martinez Lacuesta Blanco
$9.00
La Copa Gonzalez Byass Rojo
$9.00
Lustau Rojo
$9.00
Yzaguirre Rojo Reserva
$9.00
Yzaguirre Blanco Reserva
$9.00
Yzaguirre Gran Reserva 1884
$14.00
Combinados
Sangria Roja "La Sueca"
fruity, spiced wine on tap
$7.00 glass
$35.00 carafe
Catrina y Olvido
mezcal, Cynar, sweet vermouth, St. Germain, Angostura and Peychaud’s bitters
$13.00
Media Combinación
sweet vermouth, gin, Cynar, Angostura bitters
$10.00
New York Sour
Rittenhouse rye whiskey, lemon, fruity red wine float
$13.00
Rebujito
manzanilla sherry, Sprite
$10.00
Kalimotxo
red wine, Coca Cola, Magdala orange liqueur, Cynar
$10.00
"Doesn’t Take an Empire" Gintonic
gin, Fever Tree Indian tonic water, Angostura & Peychaud’s bitters, lemon, orange
$14.00
A&A Gintonic
gin, Cynar, celery bitters, Fever Tree Indian tonic water
$14.00
Non-Alcoholic
Sodas
KAS Limón, KAS Manzana, KAS Naranja, Mexican Coca Cola, Mexican Sprite, Diet Coke
$4.00
Sant Aniol Sparkling Water
$6.00
Sant Aniol Still Water
$6.00