At Leña, the menu is guided by the most magical and mysterious ingredient in the kitchen: fire. Leña brings together the best elements of Spain’s favorite grill-focused restaurants, including the asadores and steakhouses of the Basque Country and Asturias.

Nearly everything on the menu is cooked over embers, including vegetables, meats, and seafoods, with a focus on larger grilled cuts of meat, like suckling pig and lamb. Leña also offers to-go options for many of its menu items including a full-service butcher case and ingredients to have your own Spanish-style asador at home.



LEÑA IS OPEN Thursday-FRIDAY 5PM – 9PM and WEEKENDS 12PM – 9pm. RESERVATIONS FOR UP TO 4 PEOPLE ARE AVAILABLE Online. For larger groups, please EMAIL US OR call US AT 646.495.1242.

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